SSIC Sub-class 28251 – Manufacture/repair of machinery for food products processing

Companies in this sub-class make, repair or maintain machinery that processes food. Examples are farm dryers, cheese-making machines, grain cleaning and milling machines, rice hullers, bakery ovens, dough mixers and slicers, and machines for pasta, confectionery, chocolate, sugar, meat, poultry, fruit, nuts, vegetables and seafood.

It also includes machines that filter or purify food, machines that extract or prepare fats and oils, and food preparation machines for hotels and restaurants. Packing machines are classified elsewhere.